We were thrilled when Kraft asked us to review one of their recipes, especially when we heard that macaroni and cheese was involved! It was one of our favorite dinner’s growing up, and let’s be honest, it still is. And thanks to Kraft’s Old-Fashioned Baked Mac & Cheese, we have a new grown-up twist on an old classic!
OLD-FASHIONED MAC & CHEESE:
- 1 pkg. Kraft Macaroni & Cheese Dinner
- 1/4 cup milk
- 1 can diced tomatoes, drained
- 1/4 cup Kraft Zesty Italian Dressing
- 2 tbsp. butter, melted
- 20 Ritz Crackers, crushed
You can even serve your mac and cheese in mini individual cast iron skillets! Anything mini is adorable. 😉
We thoroughly enjoyed crushing up all those Ritz crackers, and the addition of sweet and zesty tomatoes and italian dressing, as well as the salty Ritz crackers made the perfect additions to the mac and cheese!
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This post was sponsored by Lunchbox for Kraft Foods. #ad
Jen & Jess